The homemade chicken sandwich is crisp because we ultimately control the quality of the ingredients. Easy to prepare and uniquely balanced when it is handmade, the club sandwich is perfect for evening tea.
Chicken Sandwich is one of the most practical resources when eating out.
Many people think that it is not a balanced meal, but the truth is that if we prepare them with the right ingredients, they can be as healthy as a menu.
The most popular one is that the chicken Sandwich first appeared in 1894 at the Saratoga Club-House in Saratoga Springs, New York.
This sandwich has the peculiarity that it is made with three slices of bread, forming two floors that are filled with lettuce, tomato, bacon, and roasted ham or chicken. Besides, each can add some extra ingredients.
In my house, we always add avocado, but I leave it to your choice. A delicious chicken sandwich & air fryer fried chicken with Mediterranean flavors and mayonnaise that will delight young and old!
Ingredients of Chicken Sandwich
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1 baguette
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2 chicken cutlets cut into 2 thick slices
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Marinade
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1/2 jar of sun-dried tomatoes
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2 clove garlic, crushed
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1/5 tablespoon chopped parsley
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1 tablespoon olive oil
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½ lemon juice and zest
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Some young salad shoots
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Pepper
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Salt
Directions of Chicken Sandwich
Step 1
In advance, prepare the marinade and marinate the 4 chicken cutlets for at least 15 minutes.
Step 2
Then grill the marinated chicken breasts over high heat in a non-stick pan. Wash and drain the salad leaves.
Step 3
Cut the baguette into 4 equal parts. Open each part in half.
Step 4
Spread the 8 baguette slices with Mayonnaise.
Step 5
Place the dried tomatoes on the 4 lower slices.
Step 6
Cover with one chicken cutlet.
Step 7
Cover with a few salad leaves and close the sandwich.
Stay Healthier Note
Chicken Sandwich is one of the most famous sandwiches in the world. It is very easy to make at home with natural ingredients. For more spicy recipes visit our site:
